D.M.R. Fine Foods

Photo Credit: Busy Bee Cafe Today's post is one I'm thrilled to write and share, because it's dedicated to spotlighting seve...

Marquis Honey Butter Bread Last night I attended an intimate dinner in the heart of downtown Atlanta , at a previously hidden (to me) ge...

Just in time for the start of spring, the internationally-renowned Brazilian steakhouse Fogo de Chão introduces new menu items using th...

Happy New Year (again!)  Amazingly, this year is off to a fast and furious start, with January soon to be in the rear view.  So before any...

On the set of Atlanta and Company I'm a stickler for riding out a season until the very end, but once it's gone, it's go...

Life is good.  :) I ended last week on a high doing something I absolutely love-- once again sharing my food passion and expertise on At...

Summer, travel and food go together as few things do.   And when you’re talking taking in the myriad food festivals that abound ...

Happy New Year! Embarking upon another year has always been a source of excitement, hope and anticipation for what's to come.  As...

Ten years. TEN YEARS! I recently came up for air and realized that, indeed, it has been ten years since I first "went public" ...

Today started with an absolute bang as I headed back to Atlanta Plugged In to share some final tips and recipes to round out your Thanksg...

To say that I was thrilled to return to Atlanta Plugged In on last week would be an understatement of grand proportions!  A morning of fu...

On a recent Fall evening, the Atlanta fashion scene came alive under the canopy of Ragtrade Atlanta's 2017 Runway Show .  Providing a ...