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| Photo Credit: Williams-Sonoma |
When it comes to baking, pies are in a class all their own. From mastering the perfect dough, to blind baking, to avoiding common mistakes, to yielding (and decorating) the best crust ever, I've gathered the essentials to ensure your pie-baking expeditions are better and more scurmptious than ever.
William-Sonoma's Pie Primer serves up everything you need to know to master a perfect dough and yield a beautifully delicious pie--again and again.
Bon Appetit reveals the six common pie-baking mistakes--and how to avoid them.
Martha Stewart rounds things out with a Pie Crust 101 tutorial for fail-proof results.
With these pie essentials in tow, you'll be all set to indulge in...Happy Baking!
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