Thursday, December 12, 2013

{Savor}: Decadent Stuffed Cornbread


Comfort food is always in season.  And when you're talking hot, buttery skillet cornbread--with a little lot of extra goodness baked inside, it's especially so.

A fun twist on my traditional cornbread stuffing trappings, my recipe for Turkey, Herb and Cranberry Cornbread is nothing short of scrumptious goodness, bite after bite.  It's featured now on POPSUGAR Food--just in time for the holidays (or whenever you want to indulge!)  So be sure to add this to your repertoire & enjoy.

Happy Eating!
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