Wednesday, April 15, 2015

D.M.R. Fine Foods Pop-Up Cooking School: Savor the Flavors of Spring

Although the 'April Showers' mantra has been proving true of late (rain, rain go away...), I'm elated that Spring has finally sprung again.  And I couldn't think of a better way to celebrate than with a Spring-themed menu for my upcoming Techniques and Tastings(TM) Pop-Up Cooking School!

On the afternoon of May 2nd, you're invited to join me for our first class of 2015 where we'll indulge once again in a fabulous time of food, learning and fun--replete with up close and personal cooking instruction, scrumptious tastings, recipes and more, at the beautiful host venue, Lovable Foods.

Mark your calendars and make plans to attend for a delicious afternoon to remember!  For full event details, including our featured menu, and registration--go here.  Seating is limited, so don't delay!

I look forward to seeing you there and sharing...

Happy Eating!

P.S. If you missed our 2014 Spring and Summer Pop-Up Cooking Schools, check out the highlights--here and here.  You can also visit our Facebook page to see what previous attendees had to say.


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