It's no secret that Atlanta has become quite the burgeoning foodie town. While the gamut from quaint eateries, to top-tier restaurants, and more, dot the dining trail, it can sometimes feel like mission impossible to take it all in. And then, if you're fortunate, you happen upon what could be considered a somewhat hidden gem.
Such was my lot on a recent balmy Spring evening, as I dined al fresco on the covered patio at Davio's, a northern Italian steakhouse nestled among the shops of Phipps Plaza. The evening unfolded with chilled sips, passed hors d'oeuvres (perfectly fried oysters, anyone?), and a decadently satisfying multiple course dinner.
As we took our places at the beautifully dressed tables, I became wowed with course after course of the freshest, seasonal Italian fare. From succulent filet, to moist and flaky halibut, it was some of the best surf and turf I've tasted. And dessert? Luscious panna cotta and trays of macarons and chocolate truffles, truly. Have a peek at the menu below (apologies if it makes you hungry as you're reading.)
Davio's offers convenient, upscale dining at one of Atlanta's shopping hallmarks--and is a must-try for resident locals and visitors, alike. And if you're really fortunate, you may even receive a personal welcome from the lively owner, himself.
Put it on your dining bucket list--and thank me later.
Happy Eating!
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